One thing about use, we adore sauces! We especially love creamy sauces like honey mustard on everything from chicken nuggets to salads. This was my first time making a homemade honey mustard and I must say, I will never go back to store bought again. There is just something so tastier about a freshly made honey mustard. It's quick, it's easy, and has ingredients you likely already have.
What you will need:
- Mixing Bowl
Ingredients:
- 1/2 cup of mayonaise
- 2 tablespoons honey
- 2 tablespoons yellow mustard
- 2 tablespoons Dijon mustard
- 1/2 tablespoon of lemon juice
Directions:
- Combine all ingredients into a mixing bowl. Stir until well mixed and then enjoy!
- Refrigerate after use
*Reuse and store in one of our upside down squeeze bottles for easy use.